• What's On

    Check out our latest wine dinners, tastings and other special occasions. Designed to showcase our seasonal menus and wine.

Trading Hours

Monday-Friday: 5pm – late

Saturday-Sunday: Midday – late

Monday 12th June (Queen’s Birthday): Closed

 

Spanish Wine Tasting 20th June

$25pp from 6:30pm – 8:00pm

Vincenzo Marot from North Sydney Imports and Exports is hosting a Spanish wine tasting. He will be talking you through his portfolio of amazing Spanish wines including some incredible Rioja’s and easily the best Godello we have ever tried!

Don’t miss out, only a handful of seats are available

As per usual, wines will be available to be purchased at the end of the evening

$50 Barrel Bar voucher for every 6 bottles purchased.

Winter Specials

Everyday – Kids eat for free

1 free kids meal with the purchase of every main course – before 6pm

Sunday – 2 courses for $35
Select any two courses: Entree + Main or Main + Dessert for $35

Monday – ‘$1 Oysters’ 
Freshly shucked oysters for only $1 ea – until sold out

Tuesday – ‘Tight *ss Tuesdays’ 
Purchase 3 smaller plates and receive a 4th for free

Wednesday – ‘All Day Happy Hour’
$5 Peroni

$6 House Wine / Spirits

$6 Sangria

$12 Cocktails

$15 Gl French Champagne

Thursday – ‘Thursday Feast’ – $39pp
Dietary requirements catered for. Sample Menu Below

Beetroot cured salmon, carrot, cucumber, lime aioli
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Potato gnocchi, field mushrooms, spinach, spring onion, parmesan foam
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Pan fried quail, almonds, mixed grains, goats curd
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Slow cooked beef short rib, kale, pickled radish, jus
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Dark chocolate ganache, dulce de leche, gingerbread, lagavulin and chocolate ice cream

 

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